| *Sticky Rice(Vinegared Rice) |
250g(8.8oz) |
[ How to prepare :]
- Cut squid and cucumber into fine strips. Slice the octopus thinly.
- Cut omelets into 1.5cm-wide strips.
- Cut carrots into 1 cm strips, boil and drain.
- Cook beef with BBQ sauce.
- Place cellophane wrap on a bamboo mat, then put nori on it.
- Spread sticky rice(220g/7.8oz) on nori, then turn upside down.
- In the middle of nori, place 30g sticky rice and add lettuce #1,#2,#3,#4 and namul.Roll it.
- Cut sushi into 6 pieces,then place on the dish with a garnish.
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