[Ingredients] (1 serving)

*Sticky Rice(Vinegared Rice) 200g(7.1oz)
[ How to prepare : ]
  1. 1.Mix white sesame seeds into sticky rice.
  2. On the bamboo mat, place cellophane wrap and spread the sticky rice.
  3. Place nori, julienned lettuce, crisp bacon and cream cheese on #2,then roll it.
  4. Cut into 8 pieces and put it on a dish.
*White sesame seeds 2g(0.1oz)
*Nori(Dried seaweed) 2g(0.1oz)
*Lettuce 30g(1.1oz)
*Bacon 5g(0.2oz)
*Cream Cheese 30g(1.1oz)